May 7, 2021: Soft shell crab time y’all
Springtime rolls on. This weekend we’ve got fresh soft shell crabs. We’re serving them with locally grown asparagus, herbed potato salad & lemon aioli. Come on down!
Springtime rolls on. This weekend we’ve got fresh soft shell crabs. We’re serving them with locally grown asparagus, herbed potato salad & lemon aioli. Come on down!