Posts

November 30, 2021 – some late fall specials

Italian seafood stew with NC shrimp, clams, and mussels in a tomato-fennel broth with lemon & garlic toast

 

Jambalaya with grilled shrimp, blackened chicken, andouille sausage, tasso ham & okra

 

Fennel & citrus salad with blood oranges, oranges, arugula, almonds & vitrus vinaigrette

April 16, 2021: Stir-fried NC shrimp

 

This weekend: stir fried NC shrimp with local asparagus, pork & Napa cabbage potstickers, and  steamed rice.

Ooooh baby

November 24, 2020

Tuesday night seafood special!

Seared NC Tilefish with roasted cauliflower & potato, sweet & sour raisins, and hollandaise sauce.